Page 15 | Oliver & Bonacini Hospitality

Where to Eat in Toronto’s Theatre District

To help showgoers map out where to dine, we’ve curated a few top spots for a quick pre-performance dinner or a lingering lunch post-show.

Travel the World Through Taste

This March Break, embark on a journey around the world by embracing the unique flavours and aromas of Toronto’s diverse melting pot.

Somm Spotlight: Michael Kovalev

In the final instalment of our three-part series, we introduce Sommelier Michael Kovalev as he details how our team builds a world-class wine program.

Celebrating Women in Hospitality

From our kitchens to our dining rooms to our offices, the women of Oliver & Bonacini are a force to be reckoned with.

Somm Spotlight: James Cranfield

In the second instalment of our three-part series, meet Sommelier James Cranfield as we continue to spotlight the people behind our celebrated wine program.