Experience Contemporary Canadian Cuisine at Canoe Restaurant
With over 25 years of culinary history, Canoe continues to challenge creative boundaries in the spirit of celebrating Canada and its distinct provinces. Connecting people to place through contemporary Canadian cuisine; Canoe crafts-inspired dishes reflect our country’s diverse landscape, history and culture. Our chefs work closely with farmers and suppliers to source the finest ingredients from across the nation.
Book an Event
Featuring two private dining rooms and full restaurant buyouts on weekends for up to 202 guests, Canoe is the ideal venue for weddings and special occasions.
New & Notable
drink canoe: contemporary cocktails with a viewExplore the art of mixology as our latest cocktail creations take the stage for spring.
Somm Spotlight: Michael KovalevIn the final instalment of our three-part series, we introduce Sommelier Michael Kovalev as he details how our team builds a world-class wine program.
Somm Spotlight: James CranfieldIn the second instalment of our three-part series, meet Sommelier James Cranfield as we continue to spotlight the people behind our celebrated wine program.
taste canoe: winter 2023Discover Executive Chef Ron McKinlay’s latest tasting menu and culinary voyage through the Great White North.
Somm Spotlight: Billy WoonIn our three-part series, join us in shining a light on the people behind our extensive, highly curated and ever-changing wine list.
Christmas Eve LunchCelebrate the magic of the festive season 54 floors above the city with Christmas Eve lunch at Canoe.
Taste Canoe – Fall 2022As autumn unfolds in Toronto, explore Canoe's seasonally driven eight-course tasting menu, celebrating uniquely Canadian ingredients.
Taste Canoe — Summer 2022A peek into the seasonally-driven eight-course tasting menu spotlighting uniquely Canadian ingredients.