Escape From the City at Auberge du Pommier

The original jewel in the Oliver & Bonacini crown, Auberge du Pommier has been serving Toronto diners and hosting events since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, this exquisite French restaurant is also available for full buyouts Saturday lunch and Sunday lunch and dinner, accommodating up to 100 guests.

Online Booking Now Available

You can now submit event booking requests for Auberge du Pommier’s private dining rooms directly through the Auberge du Pommier website!

Looking for more? Explore all restaurant and event venues.


4150 Yonge Street
Toronto, ON, M2P 2C6

Special Features

During the warmer months, Auberge du Pommier offers a lush garden terrace for outdoor ceremonies and receptions, a sophisticated choice for weddings or special gatherings.


Oscar Room Seated: 40 | Reception: 60
max capacity with AV is 30

Sophie Room Seated: 28 | Reception: 50
max capacity with AV is 22

Entire Restaurant Seated: 80 | Reception: 120
available on Saturdays for lunch
available on Sundays for lunch or dinner

Get Inspired

Curated Event Packages


An elegant and intimate setting, Auberge du Pommier can host weddings for up to 145 guests. The perfect blend of modern French charm and timeless romance, Auberge du Pommier brings exquisite food and service to each and every wedding. In the warmer months, the restaurant’s lush garden terrace offers a beautiful space for outdoor ceremonies and cocktails receptions.

Corporate Events

From private business dinners to retirement parties, Auberge du Pommier will delight guests with world-class French cuisine, inspired service and classic décor. An inviting retreat from the hustle and bustle of Toronto, Auberge du Pommier offers a refined, peaceful setting for corporate events large and small.

Social Events & Celebrations

Whether you’re throwing a Pinterest-perfect baby shower or celebrating a 50th anniversary, Auberge du Pommier is well-appointed to host all of life’s major milestones. Our event specialists and chefs will work closely with you to craft a customized menu to suit your party’s style – from sit-down plated luncheons for 15 to standing receptions for 100.

Frequently Asked Questions

What are the minimum spend requirements?

There is no charge to use the space provided the minimum food and beverage expenditure is met. The minimum spend is $1500. at lunch and $2000. at dinner. All room minimums are based on food and beverages, exclusive of tax and 18% gratuity. If the minimum spend requirement is not met, the difference will appear as a room rental fee on the final bill.

What services & items does Auberge du Pommier Supply?

The following services are complimentary:

Standard white cotton linens (tablecloths and napkins)

Service staff

Tables and chairs

Standard table flatware and glassware


Printed personalized menus at each place setting

If designated seating is required, please provide your own place cards

If cruiser tables are required, your Event Specialist will be happy to arrange through our third-party supplier—charges will be added directly to your bill with no additional mark-up

How are beverage costs managed?

Beverages (alcoholic and non-alcoholic) are charged based upon consumption per drink, plus tax and gratuity. We do not offer fixed price per person bar packages or individual bills. Wines are selected from our current list and charged per bottle. In accordance with liquor licensing regulations, we are unable to permit our guests to bring in their own wine or alcohol, but please advise us of your preferences and we will be happy to find a comparable item from our list. Please note that we are not able to order in wines that are not part of our current selection.