Seven Must-Try Fall Wedding Trends
There’s something undeniably magical about autumn weddings—rich colours, cozy vibes, and crisp air full of anticipation. This year, couples are embracing the season more creatively than ever. From tactile tablescapes to comfort food favourites, here are the fall wedding trends we’re currently swooning over.
Photos by Carlos Torres, The Knot, and A Life Worth Eating

Unexpected Colours and Textures
Fall is the perfect time to layer in warm, tactile elements—and this year, textures are taking centre stage. Couples are opting for flocked velvet paper goods like invitations and menus, creating an ultra-luxe first impression for guests. (We’re obsessed with these burgundy velvet envelopes on Etsy—a gorgeous way to set the tone.) On the tablescape front, linens have become more relaxed and organic. We’re seeing velvet or linen-style runners casually draped and bunched along the centre of tables, adding beautiful dimension and softness to the overall setting.

Serpentine Tables & Mixed Seating Styles
Uniform setups are being replaced with more dynamic, layered arrangements. Picture winding serpentine (S-shaped) table layouts, a mix of round and rectangular tables, and creative seating pairings—like velvet sofas on one side and dining chairs on the other. This thoughtful, eclectic approach to reception design feels both intentional and inviting.
Produce as Décor
Seasonal produce is making a major statement—not just on the plate, but on the table too. Couples are incorporating fruits and vegetables into their décor, adding a touch of rustic elegance to centrepieces. Think cherries, figs, and even squash woven into floral arrangements, clustered around candle holders, or used in styled flat lays.
One standout moment? A champagne tower built from silver coupe glasses, with cherries cascading down—equal parts artful and appetizing.
On the culinary side, local fall vegetables are front and centre. We love the approach of harvest-inspired menus featuring roast root vegetables, squash-forward dishes, and fresh farm-to-table fare that truly reflects the season.

Late-Night Ramen
Comfort food takes on a new meaning with this rising trend: ramen as a late-night snack. Warm, nostalgic, and totally customizable, ramen stations or bars are an unexpected (and very appreciated) treat after a night of dancing.

Giant Table-Built Desserts
Oversized, shared desserts served directly on the tablescape are stealing the spotlight. Think dramatic pavlovas topped with seasonal fruit or tiramisu artfully layered across the length of the table. It’s interactive, indulgent, and completely unforgettable. In many cases, chefs are building these creations live in front of guests, turning dessert into a performance that’s as entertaining as it is delicious.

Wedding Content Creators
Joining the hired photographer and videographer is a new kind of vendor: the wedding content creator. These social media-savvy pros capture candid, behind-the-scenes footage for Reels, TikToks, and stories—often delivering edited content within 24 hours. It’s a fun way to relive your day from a fresh, informal perspective, without having to piece it all together yourself. Just leave it to the pros.

QR Code Photo Galleries
Looking for a seamless way to collect guest photos? Couples are now using custom QR codes that link directly to a shared gallery. Guests simply scan, shoot, and upload—no apps or fuss required. It’s an easy, modern solution for capturing candid memories from every angle.

Whether you’re planning a fall wedding or simply inspired by the season, these trends show how creativity, warmth, and personal touches can turn your celebration into something unforgettable.
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